Celery, leaf
The edible leaf of the celery plant, often used as culinary herb.
Term type: Crop
Units: kg
Scientific name: Apium graveolens
Subclass of
Celery, head
Aromatic crop, herb
Default properties
Dry matter
: 7.7 %
References
Wikipedia
AGROVOC
Feedipedia
HESTIA Glossary
Please enable JavaScript to continue using this application.