Angelica, seed
The dry fruit of the angelica plant, also known as "angelica seed" and used for culinary and medicinal purposes.
Also known as: Garden angelica; Wild celery; Norwegian angelica; Angelica officinalis; Archangelica officinalis
- Term type: Crop
- Units: kg
- Scientific name: Angelica archangelica
Subclass of
References
HESTIA Glossary